food and drinks топик

Ответ от
Look at this:
What is “American” food? The answer is that it is part Italian, part British, pat Mexican, part Chinese… When people from other countries came to live in the US, they brought different cooking traditions. Some of them opened restaurants. Today Americans enjoy food from all over the world. Over the years some foreign dishes changed a little. Doughnuts were originally from Holland. In 1847 a young American told his mother that her doughnuts were never cooked in the middle. He cut out the centres and his mother cooked them — and they were very tasty!
Maybe the US is most famous for «fast foods». The fast food restaurants served hamburgers, but now they serve other kinds of food too. Inside there is often a "salad bar", were you can help yourself to as much salad as you want.
Americans eat a lot, and when they go to a restaurant. They don't expect to be hungry afterwards. Most restaurants u: a lot of food on your plate — sometimes it can be too much if you can't finish it all, don't worry: they will give you a "doggy and you can take it home.
Most Americans now have a light breakfast instead c: traditional eggs, bacon, toast, orange juice and coffee. But on weekends there is more time, and a large late breakfast or a lunch ("brunch") is often eaten with family or friends.